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Monthly Resident Checklist


Prepare Your Homes for the Winter Season!

As the leaves fall and the temperatures drop, it's time to shift our focus to preparing our homes for the winter season. With a little proactive maintenance, you can ensure that your property remains in tip-top shape and cozy during the colder months. In this month's newsletter, we've compiled essential maintenance checklists to help you get your property ready for winter.

1. HVAC System Check:

It's essential to make sure your heating system is in peak condition to keep your home warm. Schedule a professional HVAC inspection to clean and service your furnace or heat pump. Don't forget to change the air filters regularly to maintain optimal airflow and efficiency.

2. Roof and Gutters:

Inspect your roof for loose or damaged shingles, and repair them if needed. Clear out your gutters and downspouts to prevent water backup, which can lead to roof leaks and ice dam formation. Trim any overhanging tree branches that could pose a threat during heavy snowfall.

3. Insulation and Weatherstripping:

Check the insulation in your attic and walls for any signs of damage or deterioration. Proper insulation helps maintain a comfortable temperature and can reduce heating costs. Inspect and replace weatherstripping around doors and windows to keep drafts at bay.

4. Plumbing and Pipes:

Ensure your pipes are properly insulated to prevent freezing. Disconnect garden hoses, shut off exterior water valves, and consider installing frost-proof spigots. If you have an irrigation system, it's time to winterize it to avoid costly repairs in the spring.

5. Fireplace and Chimney:

If you have a wood-burning fireplace, have it professionally cleaned and inspected to ensure safe operation. Check for cracks in the chimney, and make any necessary repairs. Stock up on firewood to keep your home warm and cozy.

6. Outdoor Maintenance:

Clean and store outdoor furniture, garden tools, and equipment. Drain and winterize your outdoor irrigation systems. If you have a snow blower, ensure it's in working order before the first snowfall.

7. Safety and Emergency Kit:

Prepare an emergency kit with essentials like flashlights, batteries, blankets, and non-perishable food items. Make sure smoke and carbon monoxide detectors are in working order and have fresh batteries.

8. Pest Control:

As the temperature drops, pests may seek shelter in your home. Seal any cracks and gaps in your home's exterior to prevent unwelcome guests. Consider professional pest control services for added protection.

9. Landscaping:

Trim bushes, shrubs, and trees, and remove dead vegetation. A well-maintained landscape not only looks appealing but also prevents damage from falling branches and debris during winter storms.

10. Snow Removal Plan:

Create a plan for snow removal, whether you do it yourself or hire a service. Keep shovels, salt, and snow blowers ready for action.

By following these maintenance checklists and preparing your home for winter, you can enjoy a cozy and stress-free season. Don't wait until the first snowfall to get started - early preparation is key to avoiding costly repairs and ensuring your family's safety and comfort.

Stay warm and safe this winter season! If you have any questions or need assistance with specific maintenance tasks, don't hesitate to reach out to us. We're here to help.

A lot of people are getting sticker shock with these home prices and high interest rates. Many are not sure if they should buy a home right now. Do not let these interest rates stop you from home ownership. You can still buy a home and work out the finances later. Let us tell you how.

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Mini quiches

Mini quiches are a delightful and versatile appetizer or snack. You can customize the ingredients to suit your preferences, but here's a basic recipe for mini quiches:


For the Quiche Filling:

4 large eggs
1/2 cup milk (whole milk or half-and-half)
Salt and black pepper to taste
1 cup grated cheese (such as cheddar, Swiss, or Gruyère)
1/2 cup diced cooked ham, bacon, or other protein (optional)
1/4 cup finely chopped onions or scallions
1/4 cup finely chopped bell peppers (red, green, or any color you prefer)
1/4 cup finely chopped mushrooms
1/4 cup chopped spinach or other leafy greens (optional)

For the Quiche Crust
You can use pre-made pastry shells or make your own crust. If you'd like to make your own crust, you'll need:

1 1/4 cups all-purpose flour
1/2 teaspoon salt
1/2 cup (1 stick) cold unsalted butter, cubed
3-4 tablespoons ice water

Optional Flavorings and Seasonings:

Feel free to add herbs, spices, and other ingredients to flavor your mini quiches. Some popular choices include:

Fresh herbs (e.g., chives, parsley, thyme, or dill)
Ground nutmeg
Cayenne pepper
Garlic powder


- If making your own crust, combine the flour and salt in a bowl. Cut in the cold cubed butter until the mixture resembles coarse crumbs.

-Add ice water, one tablespoon at a time, and mix until the dough comes together. Form the dough into a disc, wrap it in plastic wrap, and refrigerate for at least 30 minutes.

- Preheat your oven to 375°F (190°C).

- Roll out the pastry dough on a floured surface and use a round cutter to cut circles that will fit into the wells of your - mini muffin or tart pans.

- Press the pastry circles into the wells of the pan to form the crusts.

- In a separate bowl, whisk together the eggs, milk, salt, and pepper until well combined.

- Divide the cheese, ham (if using), and chopped vegetables evenly among the pastry crusts.

- Pour the egg mixture over the fillings in each crust, filling them almost to the top.

- Bake in the preheated oven for about 15-20 minutes, or until the quiches are set and lightly golden on top.

- Allow the mini quiches to cool for a few minutes before removing them from the pan.

- Serve warm or at room temperature.

Feel free to customize the ingredients and flavors to your liking, as mini quiches are very versatile and can be made with a variety of fillings and seasonings.

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